Scallops in Caldeirada Sauce
$11.00
Caldeirada, a traditional Portuguese and Galician seafood and potato stew, is reimagined in this tin as a fun twist on an old classic. We like them slightly warmed and poured over potato chips or fries, or added to a paella or pasta dish.
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• Flavor notes: sweet, firm, umami, rich
• Caught in Galicia, Spain
• 4.2oz
Scallops, Olive Oil, Onion, Tomato, Red Pepper, White Wine, Spices, Salt
◉ Gluten-free
◯ Vegan
◉ Small batch
◯ Local / Midwest
◉ Imported
◯ BIPOC owned
◯ Female owned
◯ Mission driven