Fermin

Sliced Jamón Serrano

$13.00
 

Tapas time. Salty, savory, and beautifully marbled, this delicately sliced Spanish ham has a rich flavor and silky, luxurious mouthfeel. Full-flavored yet relatively lean, Fermín cures its Serrano ham for a minimum of 17 months to create its signature flavor. Pair with Spanish beer, Albariño, or Tempranillo, alongside cheese, jam, nuts, and olives for a trip to Spain from home.

The Fermín family has crafted top quality, artisanal Ibérico products since 1956 in the magical medieval village of La Alberca, Spain. 

             

            • Humanely-raised pork that's crafted through a traditional, artisanal air-drying process in La Alberca, Spain
            • Pre-sliced, vacuum-packed and ready-to-serve
            • No added nitrates or nitrites
            • 2oz

            Pork Ham, Salt

            ◉ Gluten-free
            ◯ Vegan
            ◯ Small batch
            ◯ Local / Midwest
            ◉ Imported
            ◯ BIPOC owned
            ◯ Female owned
            ◯ Mission driven