Jamón Ibérico Potato Chips


So fancy. Has all the buttery, porky, salty earthiness of Jamón Ibérico without the pig. These Spanish potato chips are made with premium potatoes grown by local farmers on the Iberian Peninsula. Every step of the process—from cutting to drying to frying—is done the old-fashioned way by hand to ensure the best quality. Light, crispy and truly addictive, they're a shop and neighborhood favorite.

• All the authentic Spanish Jamón Ibérico flavor in a potato chip (one of our faves)
• Superior quality and excellent flavor in a light, crispy chip
• Pair with wine and charcuterie
• Made the old-fashioned way, by hand, in Spain

Potatoes, Sunflower Oil, Iberian Ham Flavoring, Salt

◉ Gluten-free
◯ Vegan
◯ Small batch
◯ Local / Midwest
◉ Imported
◯ BIPOC owned
◯ Female owned
◯ Mission driven