Matiz España

Piparra Peppers

One of our staples and absolute faves. Pickled peppers (also called guindillas) add a subtly spicy, vinegary kick to just about anything. Matiz' Piparra Peppers are a traditional long green pepper from the Basque Country of Spain. With a mild slightly pickled flavor, they make a wonderful accompaniment to bonita tuna and smoked fish, or simply drizzled with olive oil and salt.

• A pickled pepper with a mild-medium heat and sweet undertones
• Made in Spain
• 6.4oz

Piparra Peppers, Wine Vinegar (Contains Sulphur Dioxide as a Preservative), Salt, Citric Acid, Ascorbic Acid

◉ Gluten-free
◉ Vegan
◯ Small batch
◯ Local / Midwest
◉ Imported
◯ BIPOC owned
◯ Female owned
◯ Mission driven