Chronicle Books

The Spanish Home Kitchen by José Pizarro


A collection of over 80 best-loved recipes from chef José Pizarro's Spanish family home. Pizarro grew up in central-western Spain, in the tiny village of Talaván. His family has been farmers for generations and he spent his childhood on the farm, helping his father produce vegetables, dairy products and different meats. Life in this small village centered on dinner, with great recipes passed from generation to generation. 


• Published June 2022
• Hardcover
• 256 pages
• 10"h x 7.85"w x 1.15"d