{"title":"Maldon Salt","description":null,"products":[{"product_id":"maldon-sea-salt-flakes","title":"Maldon Sea Salt","description":"\u003cp\u003ePass the salt. Loved by chefs, gourmets and home cooks across the globe, Maldon is the gold standard when it comes to sea salt. T\u003cspan\u003ehe unique pyramid shape of the flakes delivers a clean, not-so-salty flavor that's ideal for cooking, baking, finishing and beyond. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eFour generations of the Osborne family have been hand-harvesting the naturally formed pyramid crystals in Maldon, England since 1882.\u003c\/span\u003e\u003c\/p\u003e","brand":"Maldon","offers":[{"title":"Default Title","offer_id":41472527892633,"sku":"","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0508\/9378\/3193\/files\/Maldon_Sea_Salt.png?v=1794249898"},{"product_id":"maldon-smoked-sea-salt-flakes","title":"Smoked Sea Salt","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eCold smoked over oak for a smoky, brittle salt pyramid that can be used for finishing on seafood, grilled meat, deviled eggs, or anywhere a hint of smoke is needed. We like to add a pinch to a Bloody Mary or margarita.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eFour generations of the Osborne family have been hand-harvesting the naturally formed pyramid crystals in Maldon, England since 1882.\u003c\/span\u003e\u003c\/p\u003e","brand":"Maldon","offers":[{"title":"Default Title","offer_id":42497169686681,"sku":"","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0508\/9378\/3193\/files\/Maldon_Smoked_Salt_4.png?v=1794249929"},{"product_id":"maldon-chili-sea-salt","title":"Chili Sea Salt","description":"\u003cp dir=\"ltr\"\u003eHot take: hot flakes. Hand-harvested sea salt blended with Aleppo pepper and bird’s eye chili. Spicy, aromatic, and great on poached eggs, avocado, spicy prawns, or the rim of a margarita.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eAleppo pepper (also called halaby) is a mild red chili with a fruity, tangy flavor and gentle heat. Bird’s eye chili adds sweetness and a slow-building kick. Together, they give this classic salt a fiery edge.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eFour generations of the Osborne family have been hand-harvesting the naturally formed pyramid crystals in Maldon, England since 1882.\u003c\/p\u003e","brand":"Maldon","offers":[{"title":"Default Title","offer_id":45614042316953,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0508\/9378\/3193\/files\/Maldon_ChiliSalt_1.png?v=1794251719"},{"product_id":"maldon-garlic-sea-salt","title":"Garlic Sea Salt","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eGet your garlic on. Wild and roasted garlic meet light, crunchy sea salt flakes in this fragrant, savory, finishing salt. Wild garlic is a little lighter and less pungent than cloves, and the roasted garlic adds a gentle sweetness with a nutty edge. Try it on chicken, buttery potatoes, or tear-and-share garlic bread.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFour generations of the Osborne family have been hand-harvesting the naturally formed pyramid crystals in Maldon, England since 1882.\u003c\/p\u003e","brand":"Maldon","offers":[{"title":"Default Title","offer_id":45614052212889,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0508\/9378\/3193\/files\/Maldon_GarlicSalt_1.png?v=1794253676"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0508\/9378\/3193\/collections\/Siblings_f25d66fa-6268-4eec-adbc-cb085596ecff.png?v=1794255042","url":"https:\/\/andalemarket.com\/collections\/maldon-salt.oembed","provider":"Ándale Market","version":"1.0","type":"link"}